Hand-cut juicy 12oz ribeye steak grilled to perfection and finished with garlic-herb butter.  Served with creamy garlic mashed potatoes and tender grilled asparagus

Add Cup of Soup(Soup Du Jour or Homemade chili)  Side House Salad or Caesar Salad (+5/ each)

STEAK ENHANCEMENTS:  Peppercorn Sauce 3 |  Sauteed Mushrooms 3  | Sauteed Onions 3 | Side of 3 Shrimp 6 | Side of 3 Scallops 10